Nkora is a relatively recent addition to London’s speciality coffee scene, joining the ever-growing crowd in and around the coffee hub of Shoreditch. A cosy spot, it’s bigger than it looks. Although the upstairs is small, with just a window-bar and a few tables, there is also a small back yard and, even better, a basement! This opened a couple of months ago and has two pairs of armchairs, plus a large, communal table.
With a small breakfast/lunch menu and an interesting selection of cake, Nkora’s focus is firmly on the coffee. The main roaster is Union Hand-roasted, which supplies the house-espresso, a single-origin Xejuyu from Guatemala. This is joined on filter by two or three single-origins, usually from Union and a guest roaster. These are available through either the V60 or Aeropress.
That I visited Nkora is largely down to Alexandra (aka AKBoogie on social media) who suggested it and joined me for coffee. Alexandra is perhaps best known (by me, at least!) for her ambitious 365 London Cafés project. You can follow her adventures on twitter and Instagram as she visits a (London) café every day over the period of a year. I told you it was ambitious!