When it comes to Bunker Coffee & Kitchen, the first thing that most people I talked to in Newcastle said is that it does excellent food. Having had a fantastic lunch there, I can attest to this first hand. However, this seems to overlook the other part of Bunker’s title, namely the coffee. Like, for example, Jesmond’s Café 1901, Bunker’s built its reputation on food, while it seems that its excellent coffee has passed by almost unnoticed. This, I feel, is a shame, since the coffee I had was pretty damn good too.
Bunker occupies an almost-basement in a large, curved building at the top of Newcastle’s Carliol Square. It’s a large, uncluttered space, with plenty of seating, the sort of place you could hold a business meeting in or sit with your laptop for an afternoon. The food’s all freshly-prepared on site and the lunch menu, with soup, curry, salad box and a choice of three wraps, changes daily. The coffee, which, in contrast, only changes every couple of weeks, is from local roaster, Colour Coffee. There are single-origins on espresso, filter (V60, Aeropress or Chemex for two) or, if you’re in a hurry, batch-brew from the ever-reliable Moccamaster.