Regular readers know that I have a soft spot for Manchester’s Idle Hands, and its owners, Dave and Lucy. Having started as a pop-up near Piccadilly Station, Idle Hands is now into its fourth incarnation, although this location, in the heart of Manchester’s Northern Quarter, is its first permanent home.
In comparison to previous incarnations, the new location is huge, with plenty of seating and, for the first time, a large kitchen at the back. Idle Hands has always been known both for its coffee and its (sweet) pies, both of which are on display here. A true multi-roaster, Idle Hands usually has two single-origins on espresso, another on batch-brew and five or so on pour-over through either the Aeropress or V60, depending on the chosen bean. The options change regularly: whenever a particular bean runs out, it’s replaced.
When it comes to pie, there are usually five or six choices, all made fresh that day by Lucy. When a pie is gone, that’s it for the day, although don’t expect to see it the following day, since Lucy frequently rings the changes. In addition, there are now full breakfast and lunch menus, along with beer, wine, spirits and cocktails.