George Howell, Boston Public Market

Details of the coffee menu at George Howell, Boston Public Market.George Howell is a something of a legend in American speciality coffee. He made his name as a roaster, but 10 years ago, George, as his staff refer to him, returned to running coffee shops under the George Howell brand, starting in Newtonville in 2012. This, the subject of today’s Saturday Short, is the first Boston location, in the high-profile Boston Public Market, which opened in 2015, while a second Boston location in the Godfrey Hotel on Washington Street opened a year later.

Boston Public Market is home to a high-quality espresso/coffee bar, catering primarily to the takeaway market, but with proper cups for espresso and glasses for cortados (although this is currently suspended due to COVID-19). It’s an impressive operation, with house-blend, single-farm and decaf on espresso, plus further single-farm coffees for the iced-coffee, batch brew, with two more on pour-over, courtesy of twin Marco Beverage Systems SP9s using the Chemex. You can buy retail bags of coffee, plus various merchandising and coffee-related kit.

You can read more of my thoughts after the gallery.

  • George Howell in Boston Public Market, by the Congress St door (sorry about the luggage).
  • This isn't its original location. It used to be on the other side of the aisle (seen here 2016). Once again I can only apologise for the luggage.
  • If you're struggling to find it, handy signs like these hang from the rafters.
  • You order at the top of the counter, handily placed by the Congress Street door.
  • The menu, meanwhile, is on the wall at the back of the counter.
  • To the right of the tills is a set of retail shelves, packed with goodies.
  • There's some coffee kit, but it's mostly retail bags of coffee. So much coffee.
  • Meanwhile, in a freezer down the side of the counter, you'll find Cometeer capsules.
  • After ordering, head down the other (left-hand) side of the counter to collect your coffee.
  • Unlike the original counter (seen here in 2016), which was very open...
  • ... it's much harder to see what's going on at the new counter. That said, I did get a look...
  • ... at the SP9s, which use the Chemex to make pour-overs.
  • I love watching the coffee drip through (this is the pour-over that Amanda ordered).
  • The espresso is made with a top-of-the-range three-group La Marzocco KB90...
  • ... which has three grinders (blend, single farm & decaf), although this photo is from 2016.
  • Also from 2016, here's a picture of the batch brew filter machine, plus the EK43 grinder.
  • On my first visit, I had an espresso, served (along with cortados) in a proper cup.
  • During my most recent visit, COVID-19 protections meant serving only in disposable cups.
  • I had a cortado, which I immediately transferred to my HuskeeCup...
  • ... which we took outside with Amanda's pour-over to enjoy sitting in the spring sunshine.
George Howell in Boston Public Market, by the Congress St door (sorry about the luggage).1 This isn't its original location. It used to be on the other side of the aisle (seen here 2016). Once again I can only apologise for the luggage.2 If you're struggling to find it, handy signs like these hang from the rafters.3 You order at the top of the counter, handily placed by the Congress Street door.4 The menu, meanwhile, is on the wall at the back of the counter.5 To the right of the tills is a set of retail shelves, packed with goodies.6 There's some coffee kit, but it's mostly retail bags of coffee. So much coffee.7 Meanwhile, in a freezer down the side of the counter, you'll find Cometeer capsules.8 After ordering, head down the other (left-hand) side of the counter to collect your coffee.9 Unlike the original counter (seen here in 2016), which was very open...10 ... it's much harder to see what's going on at the new counter. That said, I did get a look...11 ... at the SP9s, which use the Chemex to make pour-overs.12 I love watching the coffee drip through (this is the pour-over that Amanda ordered).13 The espresso is made with a top-of-the-range three-group La Marzocco KB90...14 ... which has three grinders (blend, single farm & decaf), although this photo is from 2016.15 Also from 2016, here's a picture of the batch brew filter machine, plus the EK43 grinder.16 On my first visit, I had an espresso, served (along with cortados) in a proper cup.17 During my most recent visit, COVID-19 protections meant serving only in disposable cups.18 I had a cortado, which I immediately transferred to my HuskeeCup...19 ... which we took outside with Amanda's pour-over to enjoy sitting in the spring sunshine.20
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Boston Public Market is in downtown Boston, near City Hall and the more tourist-orientated Fanuiel Hall/Quincy Market. From the outset it’s been reserved for local producers, something akin to a large, indoor farmers’ market. By dint of roasting its coffee 24½ miles away in Acton, MA, George Howell meets the criteria, being part of the market since it opened, bringing high-quality speciality coffee to a high-profile location. Although only selling coffee, George Howell is one of almost 40 local producers in the market, including bakers, farmers and various hot/cold food outlets, so if you want cake or something more substantial to go with your coffee, there are plenty of options.

George Howell is relatively easy to find. From the entrance on the corner of Congress/Hanover Streets, take the first aisle on the left, where you’ll find George Howell at the end. Originally it was on the right, but it’s since moved to a larger counter on the left, next to a side door to Congress Street.

George Howell occupies an L-shaped counter, the top of the L facing the aisle, with the bottom at the far end of the aisle, where you’ll find a pair of tills, the menu on the back wall of the counter. A retail section is off the right, which includes bags of coffee and, in a recent addition, Cometeer capsules featuring George Howell’s coffee.

Once you’ve ordered, a one-way system leads you down the left-hand side (along the aisle) where you can collect your coffee. This takes you past a pair of Marco Beverage Systems SP9s and their attendant Chemex, followed by a top-of-the-range three-group La Marzocco KB90 espresso machine and its three Mythos grinders (Alchemy house-blend, single-farm espresso and decaf).

On my first visit in 2016, I tried the single-farm espresso, a Kenyan Mamuto AA, while on my return, six years later, I had the Alchemy blend as a cortado. With hindsight, I probably should have done this the other way around since in 2016, the Kenyan (the lightest roast on offer) was far too bright and acidic for my palate. Beautifully prepared, it was served in an amazing cup with a sloping rim. I suspect, if I’d had it now, I’d have loved it.

My cortado, meanwhile, was gorgeous, coffee and milk combining for classic notes of chocolate and nut which I loved and would have loved just as much in 2016. Amanda was with me on my return, ordering a pour-over made with the Bukeye, a washed coffee from Burundi. She enjoyed this so much that we returned the following day to a buy a retail bag.


February 2022: this is an updated version of the original post which was published in September 2016. You can see what has changed in my Coffee Spot Update.

BOSTON PUBLIC MARKET • 100 HANOVER ST • BOSTON • MA 02108 • USA
www.georgehowellcoffee.com +1 617 777 2217
Monday 08:00 – 16:00 Roaster George Howell (espresso + filter)
Tuesday 08:00 – 16:00 Seating None
Wednesday 08:00 – 18:00 Food N/A
Thursday 08:00 – 18:00 Service Counter
Friday 08:00 – 18:00 Payment Cards + Cash
Saturday 08:00 – 18:00 Wifi N/A
Sunday 10:00 – 18:00 Power N/A
Chain Local Visits Original: 25th February 2016
Update: 12th February 2022

For more on George Howell, see this excellent interview from Sprudge, while you can also see what Sprudge made of the coffee bar itself. Meanwhile, you can see what my friend and fellow coffee-blogger, Bex of Double Skinny Macchiato, got up to when she attended a coffee extraction class at the Public Market.

Liked this? Then don’t forget to check out the Coffee Spot Guide to Boston and Cambridge for more great Coffee Spots.


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4 thoughts on “George Howell, Boston Public Market

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