Hart’s Bakery has rapidly established itself as synonymous with good cake, at least in Bristol’s speciality coffee circles, where it supplies many of my favourite Coffee Spots. What I hadn’t realised, until I visited it myself, is that it’s also a fantastic little coffee spot in its own right, serving its own amazing cakes, soup, toasties and pasties, along with great coffee from local roasters, Extract.
Another advantage is that it’s right outside Bristol’s Temple Meads Station, which is good news for coffee lovers since that area is not awash with great coffee. It’s an interesting space: located under an arch of Station Approach, the ramp leading up to Temple Meads, it has the feel of a large air raid shelter, probably due to the corrugated metal ceiling that lines the presumably brick underside of the arch.
The staff were very friendly, greeting everyone with a cheery hello as they come in. Sometimes you don’t want that, but entering such a large and open space, it makes you feel very welcome. Head baker, Laura [Hart], serves as well as baking, which all adds to the atmosphere, giving it a very communal feel.