I revisited Wayland’s Yard in Birmingham at the end of August, almost exactly two years after my first visit, seeking a late lunch one Tuesday afternoon. Looking reassuringly similar from the street, the only obvious differences were the lack of outside benches (there used to be one on either side of the door, underneath the windows) and the presence of the bold “we are open” sign on the door.
Inside, the changes are similarly subtle, with several of them pre-dating the COVID-19 pandemic, such as the additional seating on the left in front of the counter. Of course, there are the COVID-19 precautions themselves, mostly the clearly-marked one-way system on the floor, but otherwise, Wayland’s Yard is much as I remember it.
The coffee, from Herefordshire’s Method Roastery, is as good as ever, with a bespoke house-blend and single-origin on espresso, although for now, there’s just a solitary single-origin on pour-over through the V60 rather than the customary two. The brunch menu has similarly been cut down, but is just as innovative as before.
In an industry where small, independent coffee shops seem to be the order of the day, Birmingham has always had (in my opinion, at least) more than its fair share of large shops, serving excellent food to go along with the coffee, with the likes of the original Yorks Bakery Cafe and the Boston Tea Party leading the way. The latest entrant to throw its hat into this particular ring is Wayland’s Yard, which opened in March 2018. Starting life last year in Worcester, the Birmingham branch on Bull Street is the second one, although I suspect there will be more in due course.
What you get for your money is a large, long, open space, the size of say, the Birmingham 200 Degrees. There’s a front section with limited seating, and a grab-and-go chiller cabinet, while at the back is an even large main seating area with plenty of tables. The coffee is from Herefordshire’s Method Roastery, with a bespoke house-blend and single-origin on espresso and two more on pour-over through the V60. Just as important is the food, with a full breakfast/brunch menu that gives the likes of Yorks Café and Coffee Roasters a run for its money.
July 2020: Wayland’s Yard has reopened after the COVID-19 pandemic shutdown. You can see what I made of it when I visited at the end of August.