Kaffeine

Kaffeine on Great Titchfield Street on a rainy October day.Kaffeine is a legend in the London Coffee scene, one of the original Australian/Kiwi-owned coffee shops that some credit with kicking off the London coffee revolution of the last few years. Just around the corner from BBC Broadcasting House on Great Titchfield Street, Kaffeine is very much known by its reputation as somewhere where you get great coffee.

That’s just as well since Kaffeine’s offering is limited by its size. There’s no Wifi or power for the laptop/internet junkies and seating is at a premium, so Kaffeine is somewhere you come for the coffee, from Square Mile, and the atmosphere created by the friendly and knowledgeable staff.

However, don’t expect fancy pour-over options or Aeropresses with a choice of multiple guest beans. While Kaffeine is definitely third wave in its outlook (no buckets of milk with a dash of coffee here), the menu is espresso-based only. When it opened four years ago, there wasn’t much competition, but now with excellent coffee shops opening left, right and centre, including Attendant a few doors up on Foley Street, Kaffeine needs to be on top of its game to stay at the forefront of the London coffee scene.

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Talkhouse Coffee

Talkhouse Coffee, as seen from the opposite side of Portobello RoadMy visit to Talkhouse Coffee has been a long time coming. I got nagged about it at the London Coffee Festival, but it still took me another six months to make it over to the top end of Portobello Road… (This, by the way, isn’t strictly true. The day I ended up at Bean About Town and The Fields Beneath in Kentish Town, I did actually go to Talkhouse first, but it was a Monday, so it was closed… Planning fail!).

However, it was worth the wait/aborted attempt. Talkhouse is a fantastic place, with multiple spaces, each with its own character. The staff are very welcoming and friendly, the coffee excellent and the cakes superb. The sandwich I had (red pepper and hummus on brown bread; very spicy) was pretty decent too! It’s also full of nice little touches, such as table service and a bottle of water turning up on your table without you having to ask.

The focus, however, is very much on the coffee, and what a choice there is! Four options on the Aeropress (two from Square Mile, two from Workshop), bulk filter and Workshop’s Cult of Dome on the espresso machine. You can’t go wrong.

July 2015: Sad news, but it looks like Talkhouse has had to close

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The Borough Barista

The Borough Barista logoThe Borough Barista, confusingly (for me) nowhere near London’s Borough Market, is actually at the western end of London’s West End. It’s somewhere that I really don’t go very often, so while The Borough Barista has been on my radar for a while, I’ve not had any reason to visit. Until, that is, I landed some work in Paddington, about 20 minutes walk away, and decided it was high time I visited.

Not far from Marble Arch, The Borough Barista sits just off the busy Edgware Road on the corner of Seymour Street and the quieter Seymour Place. It’s fairly unassuming at first glance, but is lovely inside, an oasis of calm and excellent coffee in an area lacking both! With an espresso blend from Yorkshire roasters, Grumpy Mule, that seemed to have been specifically selected to suit my tastes, I can safely say that the espresso was one of the nicest I’ve had in a very long time!

My only problem is that I liked The Borough Barista so much that if I popped out one afternoon for a quick coffee, I’m not convinced I’d actually go back to work! Ever…

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Attendant Fitzrovia

The entrance to Attendant, in an old men's public lavatory on London's Foley Street.I’ve been to all sorts of coffee spots, in all sorts of places, but I don’t think that I’ve ever been anywhere quite as innovative when it comes the setting as Attendant. As the name hints, Attendant is in a (disused) Victorian (men’s) public lavatory on London’s Foley Street. If that sounds weird, it is, and yet it’s also genius.

The great thing about Attendant is that it’s kept most of the original fittings, incorporating them into the design. The result is a quirky, unique place. For some, that would have been enough, relying on the gimmick alone to draw in the punters. Not, however, Attendant, which has aimed firmly for the top of the speciality coffee market, going with local roasters Caravan, from up the road at Kings Cross. It also offers a wide range of sandwiches and cakes, again with an emphasis on quality and local produce.

Attendant is pretty small and, when I was there, it was very busy. However, a high staff-to-customer ratio, with a minimum three staff on duty during my visit, meant that everything was handled very smoothly. Ironically, for a café in an ex-public lavatory, there’s no toilet!

July 2020: Attendant has reopened, offering sit-in and takeaway services. You can see what I made of it when I visited.

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TAP, 114 Tottenham Court Road

The famous TAP bicycle above the door at the No. 114 branch on Tottenham Court RoadTAP, or Tapped and Packed as was, is a chain of three coffee shops (now four) in central London. The Tottenham Court Road branch was the first one I tried: I was there in February and again in April. Although TAP was packed (pun intended) and busy both times, I found it a lovely place to sit and chill for a while. I like its look and feel and love many of the little touches, such as the re-use of Black Treacle tins for sugar and jam jars for water. Milk for your filter coffee comes in dinky little glass flasks. Such small things please me.

TAP’s reputation is built on its coffee, particularly its single-origin beans which are rotated on a regular basis (perversely I had espresso; I know, I confuse myself at times). It also does a range of food and cake. Bizarrely, since I was there late on a Wednesday evening for my first visit when all the food was gone, I was told off by the staff and made to promise to come back at lunch time (which I did) so that I could see what else was on offer. You have to admire such passionate employees!

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Foxcroft & Ginger

Foxcroft & Ginger's rhubarb and custard muffin, with a slice removed to reveal the liquid custard in the centre.What’s there not to like about Foxcroft & Ginger? I was introduced to it by a friend on Twitter and, although it took me a little while, it’s now become a firm favourite. The storefront, on Berwick Street in Soho, is, I confess, one I could easily walk past (and it’s not often that my café radar lets me down) and I find the upstairs a little chaotic. However, downstairs in the basement is the real deal.

Regular readers might not know about my fondness for basements, largely because there aren’t that many cafés with decent basements. It can best be described as “unfinished”, with bare walls and exposed power conduits and air conditioning ducts. It’s “L” shaped with a collection of oddly-shaped tables around the walls. In fact, nothing much matches in Foxcroft & Ginger, which is one of its many charms.

The coffee, as one might expect, is very good, with espresso-based drinks supplemented by V60, cafetiere and Aeropress options and with beans from Has Bean and Caravan. However, best of all are the cakes, and, specifically, the muffins, which might be the best in the whole wide world, all freshly baked on site.

September 2016: I’ve heard on the grapevine that Foxcroft & Ginger’s Soho branch has closed, although there’s no official word as to why… Very sad news.

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Nude Espresso, Soho Square

The Chalk Board at Nude Espresso's Soho Square Cafe: We roast & blend all our coffee at our roastery, just off Brick Lane. East Espresso Blend: 60% Brazil, 20% Nicaragua, 20% El Salvador. Decaf: Organic Del Obispo. Free Coffee when you buy any bag of beans!I finally tracked down Nude Espresso on Soho Square, despite having walked past it without noticing it for a year and a half! Often first impressions count and while I’ve had many first impressions on entering coffee spots over the years, this is the first time it’s been “wow, this smells nice!”. Clearly something delicious had been baking, either that or Nude Espresso is being very clever with piping in smells.

My other early impression is that Nude Espresso isn’t very big, but manages to pack a lot in, offering impressive breakfast and lunch menus, a range of delicious cakes, and a choice of regular, decaf and pour-over single origin, all roasted by Nude Espresso itself. Best of all, you can sit and watch the chef at work, which probably explains where the delicious baking smells come from…

January 2016: Sadly Nude’s branch in Soho Square has closed. You can still find Nude at the roastery on Hanbury Street and also in a new location on Bell Lane.

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Bar Italia

A legend in its own considerable lifetime, the family-run Bar Italia in Soho is the closest London gets to a typical, Italian espresso bar, which is probably why I like it so much. The espresso alone is reason enough to come here. It is, for me, pretty much perfect. Strong, very short, smooth and with just a hint of bitterness in the after taste: I really can’t imagine improving on it in any way.

The only problem is that while Soho is a great place, I’ve never had a particular reason to go there. It’s not on my way to anywhere or near anywhere I regularly visit. So, while I’ve been a visitor to Bar Italia for at least 10 years, I didn’t used to go there that often. However, for the last couple of years, I’ve taken to coming here specifically to treat myself, just for the love of the coffee. Really, I can’t give it any higher recommendation than that.

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Algerian Coffee Stores

Algerian Coffee StoresI’m not going to say it’s the best, since I know there are very many fine purveyors of coffee beans in London, but put simply, the Algerian Coffee Stores on Old Compton Street is my (London) coffee retailer of choice. It has a massive range of coffee, plus various types of tea and an interesting selection of confectionery. If you don’t know what you want, just ask: the staff are very friendly, helpful and knowledgeable.

The Algerian Coffee Stores also serves take-away coffee, which, naturally, is of the highest quality. It also happens to be one of the cheapest cups of coffee you’ll find in London. The only downside is that the coffee can only be served in takeaway cups, so if you’re going to have an espresso, don’t forget to bring your own cup.

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