A coffee blogger’s life is a strange one. Imagine the scene: it’s the day before Christmas Eve (Christmas Eve Eve?) and you’ve got no plans. Most coffee shops are either shut or thinking of shutting. Time to put your feet up and relax before the inevitable chaos of the Coffee Spot Awards. Then your phone goes beep. It’s Luke. Do I want to attend a coffee brewing masterclass? In London. Tomorrow. Christmas Eve. Oh, go on then, you silver-tongued devil, you’ve talked me into it.
The particular Luke in question, Luke Pochron, is launching his Brewing Masterclasses, with the first one this Thursday, 28th January. What I attended was a dry run, Luke wanting to put himself through his paces with a “friendly” audience. The location was Doppio Coffee’s Warehouse in Shoreditch, an interesting combination of espresso bar, showroom and workshop on Hanbury Street, a stone’s throw from the likes of Nude Espresso.
I must confess that I approached it with a healthy dose of scepticism, considering myself pretty decent when it came to making filter coffee. An hour or so later, I left with wealth of knowledge and have since taken my coffee making up a notch or two…