Under Pressure Espresso

A wizard is shown underneath a large coffee cup. This is surrounded by lightning and is being filled by a stream of coffee from above.Sutton Coldfield, to the northeast of Birmingham, on the way to Lichfield, is, like Beeston (west of Nottingham), not one of those places which immediately springs to mind when I think of speciality coffee. However, I’d been hearing consistently good things from my Birmingham friends about Under Pressure Espresso (although I keep getting it confused with Reading’s Coffee Under Pressure…) so I thought it was about time I visited…

Sandwiched between an insurance agent and a large, generic bar/lounge, Under Pressure Espresso is bigger than it looks, going a long way back from its small street-front. That said, it’s still quite small, with space for about 25 people if everyone squeezes up.

The coffee is usually from London’s Workshop, but sometimes the owner, Matt, rings the changes with other roasters getting a look-in. There’s a single choice on espresso and another on filter, Under Pressure Espresso taking the unusual route of using the Clever Dripper. Regardless of roaster, the coffee changes on a regular basis, usually when Matt tires of the current offerings. There’s a selection of loose-leaf teas and, if you want something with your coffee, there’s some excellent cake, either home-baked by Matt/Matt’s wife or from Lil’s Parlour.

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Fix 126

A flat white in a glass from Fix 126, sporting particularly impressive latte art.The sister branch to Fix Coffee, a long-standing Shoreditch coffee shop which first opened its doors in 2009, Fix 126 arrived not long after on Curtain Road. Serving a bespoke espresso blend plus a single-origin V60 pour-over (both from Climpson and Sons), Fix 126, like its roaster, flies a little bit under the radar, quietly doing its own thing, while, over the years, more illustrious names have popped up on neighbouring streets.

A bright, airy space, with exposed-brick pillars between the numerous windows and a lovely, wooden floor, it has the “hipster coffee shop look” nailed, except Fix was doing it several years before it was trendy.  The layout is simple and uncluttered, with communal tables in the centre, window-bars around two of the four walls and a cosy little nook at the back.

That I made it to Fix 126 at all is down to fellow blogger, Jess, of EastingEast, who invited me to a pre-London Coffee Festival breakfast, a proposition I agreed to with unnecessary haste, before regretting as I dragged myself out of bed on Saturday morning an hour earlier than was strictly necessary. However, all was forgiven when I discovered what a gem Fix 126 is.

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The Cow & Co Cafe

The Cow & Co Cafe logo taken from the front of the menu.The Cow & Co Cafe started life in Liverpool as a design store in 2009. Over time, an espresso machine found its way into the store and, before long, customers were coming in as much for the coffee as for the various gifts and products on the shelves. Slowly, the design shop morphed into what you see today, the Cow & Co Cafe, a speciality coffee shop, with Cornwall’s Origin Coffee Roasters on espresso and, for somewhere so small, an impressive food and cake selection.

It still retains its roots as a design store though, with a large set of retail shelves, while there’s also a rack of art, design and lifestyle magazines. Think of a smaller version of Manchester’s Fig + Sparrow crossed with London’s Kioskafé. The coffee offering and magazines are more on a par with Kioskafé, while the food and design elements are more in keeping with Fig + Sparrow.

Although it’s only small, Cow & Co packs a lot in, including a lovely mezzanine level, which more than doubles the seating capacity. There’s also a couple of tables outside on the pavement, the dead-end Cleveland Square being a pleasant-enough environment if you want to sit outside.

February 2019: Cow & Co is now called Thoughtfully Cafe, but as far as I can tell, nothing else has changed.

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Coffee & Fandisha

A miniature Jebena, the traditional Ethiopian coffee pot, on a table at Liverpool's Coffee & FandishaI must confess, the tag line “where coffee meets popcorn” didn’t initially inspire me. Really? Coffee and popcorn? However, Coffee & Fandisha came highly recommended, and, since I’d made the journey to Liverpool’s Baltic triangle (admittedly only a 15-minute walk from the centre), I thought I’d better go in…

So, what is Coffee & Fandisha? The clue’s in the name, “Fandisha” being Ethiopian for popcorn. It transpires that popcorn’s a traditional element in the Ethiopian coffee ceremony, consumed while waiting for the coffee to stop you getting hungry. Hence, Coffee & Fandisha, “where coffee meets popcorn”.

Coffee & Fandisha’s an interesting mix of Ethiopian tradition, modern third-wave coffee and old-fashioned Liverpudlian hospitality. Occupying a single-storey, open-plan brick building, Coffee & Fandisha’s a cosy, welcoming place. There’s a bespoke blend of Ethiopian coffee on espresso, roasted by London’s Ethiopian Coffee Company and served, naturally enough, with complimentary popcorn.

If you don’t fancy espresso, there’s a single-origin filter (V60/Chemex), the roaster rotating between Neighbourhood Coffee, Casa Espresso or Nude Espresso. There’s also loose-leaf tea, Kokoa Collection hot chocolate, wines and spirits, while if you’re hungry, you can choose from the breakfast, brunch and lunch menus, or feast on the decent cake selection.

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Meet the Roaster: Neighbourhood Coffee

Detail from the label to Neighbourhood Coffee's Brazil Sitio Jacutinga: "(You Gotta) Fight For Your Right (To Latte)", witth tasting notes of black cherry, milk chocolate and praline. The coffee is naturally-processed (patio-dried) and consists of red and yellow catuai varietals grown at 1,200m altitude.Liverpool’s Neighbourhood Coffee has come a long way since I first met the founders, Ed and Chris, at Cup North in 2015, the year Neighbourhood was founded. Although the company was new, Ed and Chris were old hands in the coffee business, having previously worked for green-bean importers and African coffee specialists, Schluter (now part of Olam). Back then, Neighbourhood was Liverpool’s first speciality coffee roastery, operating from a very modern set-up in a railway arch just north of the city centre, which I visited at the end of the year.

These days, the company is still going strong, consistent growth leading to the roastery shifting further north in 2020, moving into a large unit on the Sandon Industrial Estate by Liverpool’s docks. When I visited, in June 2022, the faithful 15kg Giesen, which has been with Neighbourhood since the beginning, was about to be joined by a 60 kg Giesen, evidence of Neighbourhood’s continued growth. Typical output now consists of three blends, a decaf and around 15 single-origins, plus a new line in coffee pods. These are available from coffee shops around the UK, online via the revamped website and in-person at the retail counter at the roastery.

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The Crazy Fox

A drawing of a very smug-looking fox in a circle on a black background, with the words "Coffee Bar" above and "The Crazy Fox" below.Regular readers will know of my love affair with Victorian Arcades. So, imagine the scene. I’m walking through Bristol’s lovely St James Arcade (previously known as The Arcade), connecting the Horsefair with Broadmead. With its high, vaulting, glass ceilings, it’s very beautiful, and I find myself bemoaning the fact that such a glorious arcade isn’t graced with a great coffee shop. And then, what should I come across, but The Crazy Fox?

In fairness, Mark Taylor had given me the heads-up on twitter about The Crazy Fox and I’m sure I recall Girl in Bristol tweeting about it. However, they’d both said it was on Broadmead (which it is), and, for whatever reason, I’d not connected that with the Arcade. Hence my surprise.

The Crazy Fox spreads over two floors, a bright and spacious spot with plenty of seating. As much as I like small Coffee Spots, it’s great to find a Bristol Coffee Spot with plenty of space that isn’t a Boston Tea Party. Serving a house-blend and single-origin on espresso, plus batch-brew filter, all from Bristol’s Roasted Rituals, The Crazy Fox also has Kokoa Collection hot chocolate, soft drinks, bottled beer/cider and wine, plus sandwiches, soup and cake.

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Playground Coffee

The front of Playground Coffee, with the door to the right, window to the left and with a table and two chairs in front of the windowThere are a few games cafés dotted around the country, but Bristol’s Playground Coffee is the only one I know of that serves speciality coffee. Similarly, while Bristol has some excellent speciality coffee shops, this is the only one doubling as a games café. And it has swings. You really can’t go wrong when there are swings involved.

With a house espresso blend from local Roasted Rituals and  a regularly-rotating guest, Playground has the speciality side of things nailed. There’s also filter through V60, Aeropress, Chemex and Syphon, with beans from various guest roasters (the clothes line strung above the counter provides a who’s who of roasters which have graced Playground’s grinders). There’s also tea, hot chocolate and a small selection of cake.

I can’t comment on the games, save to say that there seemed to be a good selection on offer to borrow/play. Overall, Playground’s a small, cosy spot with a friendly, quirky atmosphere. This was aided by the lovely Francesca, who’d previously worked for Playground and the likes of Brighton’s Café Coho. She was minding the store for a week while the owners were on holiday in Berlin and it’s clear that they left things in good hands…

December 2016: I popped back to say hello and discovered that Playground now has a drinks licence and stays open until late each evening, serving wine, spirits and its very own coffee-infused gin! It’s also moved over to be a full multi-roaster, with two single-origins on espresso, usually chosen to offer contrasting tastes, from a rotating cast of roasters.

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London Coffee Festival 2016: Preview

The London Coffee Festival LogoIt’s that time of year again! Comes around quickly, doesn’t it? Yes, I’m talking about the London Coffee Festival, and, if it seems like it can’t be a year since the last one, then that’s probably because it isn’t. In fact, it’s been just over 11 months. Like Easter (actually, probably because of Easter), the London Coffee Festival is a moveable feast, this year taking place from Thursday, 7th April to Sunday, 10th April. Once again gracing the Old Truman Brewery in Brick Lane, this will be my fourth consecutive festival.

The London Coffee Festival is the launch event of UK Coffee Week and is the UK’s leading coffee festival. If you’ve been before, it should all be very familiar, with industry days on Thursday and Friday and three-hour consumer sessions on Friday evening, Saturday and Sunday. If you haven’t been, take a look at my round up of last year’s festival.

My first piece of advice is to get your ticket now. For starters, you get a significant discount on the on-the-door price. Plus, if previous years are anything to go by, there won’t be many/any tickets on the door since the festival has a tendency to sell out.

April 8th: Having spent the last two days at the industry days of the Coffee Festival, I can confirm that this year’s event is even bigger and better than last year’s. I’ve updated my preview with what I’ve learnt!

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Iris & June

A black circle with the words "Iris&June" written in white inside itI’ve been meaning to get to Iris & June for a long time. It had already been on my list for ages when I ran into the owner, Jodie, at the True Artisan Café at last year’s London Coffee Festival. I was so embarrassed, I rashly promised to pay Iris & June a visit. With this year’s London Coffee Festival rapidly approaching, I thought I’d better pull my finger out! The problem is, the area around Victoria Station, where Iris & June calls home, just isn’t somewhere I go very often. So, when some friends suggested meeting up in Pimlico on Monday evening, I seized my chance with both hands!

Iris & June is one of those coffee shops where the focus is just as much on the food as it is on the coffee. However, whereas a lot of coffee shops would be happy with a decent espresso and maybe some batch-brew filter, Iris & June puts as much effort into its coffee as many a dedicated speciality coffee shop. Ozone’s Empire Blend is on espresso, but it’s the pour-over where Iris & June really shines, with three single-origins from Ozone & guests, available as V60, Aeropress or bulk-brew.

July 2020: Iris & June has reopened with pretty much its full service offering. You can see what I made of it when I visited in August.

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Wyndham Tea

The Waterloo Tea sign, hanging outside Wyndham Tea, Waterloo Tea's branch in Cardiff's Wyndham Arcade.Wyndham Tea is the third of Cardiff’s well-respected Waterloo Tea chain. Most unexpectedly for the Coffee Spot, I’ve actually visited them all in the order that they opened, starting with the original out in Pen Y Lan and continuing with Washington Tea in Penarth. Wyndham Tea is Waterloo Tea’s first foray into the city centre and, pleasing enough, is on the Wyndham Arcade, one arcade down from Uncommon Ground and two down from The Plan.

What you get with Wyndham Tea is everything you’ve come to expect from Waterloo Tea: a fantastic range of over 60 excellent loose-leaf teas, superb coffee (espresso and pour-over) from an ever-changing cast of roasters, fabulous food, all prepared on-site and a range of delicious cakes (now all baked on-site in the kitchen upstairs). All of this is in Waterloo Tea’s classiest setting yet, spread over two floors and spilling out into the arcade itself, where the pink and gold sofas make it hard to miss.

Best of all is that Waterloo Tea has now moved to full table service, reinforcing its notion of a “slow setting”, somewhere where you’re encourage to sit and linger; comfort, with a touch of class.

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