Category Archives: Coffee Shops

Coffee Spots with an emphasis on serving coffee

Hardline Coffee

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The sign outside Hardline Coffee in Sioux CityToday’s Coffee Spot takes us back to October and the final coffee stop of my American road-trip, when we called into Sioux City, Iowa on our way to Madison, South Dakota. Like the first stop of the trip, Niedlov’s Cafe & Bakery in Chattanooga, Hardline Coffee was a chance find, this time the result of an internet search.  A separate business located inside Art SUX Gallery on 4th Street in downtown Sioux City, Hardline acts as the in-house coffee shop, although both it and the gallery are fully open to the public, the gallery offering extensive seating options, including a sheltered outdoor terrace at the front.

While a chance find, I knew that I’d come to the right place as soon as I saw the roaster in the window and the Sanremo Café Racer (my second of the trip) on the counter inside. Hardline roasts its own single-origin Brazilian for use on the Sanremo, while North Carolina’s Black & White Coffee Roasters provides various filter options that are available as either as batch brew or pour-over. There’s a range of seasonal drinks and teas from nearby Artemis Tea, while if you’re hungry, Hardline has the usual selection of cakes and pastries.

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Lowpoint

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A lovely cortado in a glass, made with tge guest espressso at Lowpoint in New Orleans.I first went to New Orleans with my Coffee Spot hat on during 2018, when I visited for the weekend. I knew very little about the city’s small but vibrant speciality coffee scene, although one name that kept coming up was Sólo Espresso, which became the second stop on my short tour. I immediately fell in love with the basement-like space and, two years later, I was very sad to hear the news that Sólo Espresso had closed because of the COVID-19 pandemic.

Two years after that and I was back in New Orleans for my second weekend visit. On my first day, the staff at Congregation Coffee Roasters confirmed that Sólo Espresso was indeed gone for good. However, they told me some good news: a new coffee shop, Lowdown, had opened in its place, so the next day I made it my first stop.

If you knew Sólo Espresso, then Lowdown will feel very familiar, with essentially the same layout and friendly welcome. Ruby Coffee Roasters is on espresso, along with a guest roaster, plus another on batch brew filter. Meanwhile, if you’re hungry, there’s a range of cakes and pastries, all made on-site, with a brunch special each weekend.

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The Proper Cup

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The front of The Proper Cup on Forest Avenue, Portland, the central double doors flanked by a pair of windows with the words "The Proper Cup Coffee House" written across the top.The Proper Cup, on Portland’s busy Forest Avenue, has been on my radar ever since it opened in 2018. Located on the west side of the street, it principally serves the local neighbourhood, but is on the route of the No. 2 bus and, if you’re walking around Back Cove along Baxter Boulevard, a small diversion along Dartmouth Street will bring you out opposite The Proper Cup. After being takeaway only for a long time during the COVID-19 pandemic, The Proper Cup had a complete makeover before reopening earlier this year to reveal a bright, uncluttered shop with the counter on the right, window seating at the front, plus tables and a sofa on the left.

The coffee is from New Hampshire’s Flight Coffee Co., with the Liftoff blend and Ground Control decaf on espresso, all the shots pulled on a lovely Slayer espresso machine at the end of the counter. Meanwhile there’s currently a Zanzibar Peaberry from Tanzania on batch brew filter, along with a range of teas, iced coffee and some seasonal house specials. If you’re hungry, a selection of sweet and savoury products from a pair of local bakeries are available in a display case on the counter.

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Houndstooth Coffee, Downtown Austin

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A classic espresso in a white espresso cup with an outline image of the State of Texas on the side.Today’s Saturday Snapshot, Houndstooth Coffee in downtown Austin, is the second in the series and shares a lot with the first, Devoción in New York City. Like Devoción, which was a mere block and a half from where I was working in New York, Houndstooth was just around the corner from my workplace in downtown Austin and, like Devoción, it was perpetually busy. I called in twice a day from three straight days, either for morning coffee on my way to the office or during various coffee breaks.

There are two options on espresso, a house blend and a single-origin, both of which change every day or so. There’s also batch brew filter and pour-over, although you have to know to ask for that. All the coffee is from Tweed Coffee Roasters, Houndstooth’s sister company, which is based in Dallas, where Houndstooth has three more locations to go with its five Austin coffee shops. While it’s mostly about the coffee, if you’re hungry, Houndstooth has breakfast tacos and a selection of cakes/pastries.

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Fleet Coffee, Webberville Road

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A lovely cortado served in a glass at Fleet Coffee in Austin.Staying in Austin, today’s Saturday Short is Fleet Coffee, another from Bex’s Austin Speciality Coffee Guide. There’s not much to Fleet, which is at the left-hand end of a row of low, single-storey buildings on the south side of Webberville Road in East Austin. You order at the door to the right, then take a seat to the left, where there’s a four-person bar facing the street or a handful of shaded tables.

The real star is the coffee, Fleet bucking the roaster/coffee shop trend by using a rotating cast of three roasters, Sweet Bloom from Colorado, Brooklyn’s Parlor Coffee and Dune Coffee Roasters from Santa Barbara. There are two options on espresso and two more on pour-over (made through the Kalita Wave using the Curtis Gold Cup automated system), along with a single option on batch brew. If you’re hungry, there are breakfast tacos and a range of pastries.

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Flat Track Coffee

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Pointing the way to good coffee, the sign outside Flat Track Coffee in Austin.By making Flat Track Coffee my first speciality coffee stop in Austin, I was following in the footsteps of my friend Bex of Double Skinny Macchiato fame. Not only was I using Bex’s Austin Speciality Coffee Guide as my roadmap, but Flat Track Coffee had been her first stop as well. Co-located with bike shop, Cycleast, Flat Track is on Cesar Chavez Street, a main east-west thoroughfare through East Austin.

When Bex visited in 2018, Flat Track roasted all of its own coffee in the back of the store. Since then, the roasting has been moved to sister shop, Palomino Coffee (which, sadly, I didn’t have time to visit), freeing up much needed additional interior seating to go with outdoor seating on the forecourt in front of Flat Track, along with the gorgeous hidden patio along the building’s left-hand side.

Flat Track offers a blend and single-origin on espresso, along with batch-brew filter and pour-over, all the coffee changing on a seasonal basis. Espresso shots are pulled on a lovely Kees van der Westen Mirage, while pour-overs are made through the Kalita Wave using the Curtis Gold Cup automated system. Meanwhile, if you’re hungry, there’s a small selection of cakes/pastries.

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Monarch Coffee

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A cappuccino is a classic white tulip cup, served at Monarch Coffee in Kansas City.Today’s Coffee Spot continues the retelling of last month’s American road trip through the medium of coffee shops. We’ve reached Kansas City, our final overnight stop before Madison, South Dakota, where we called into Monarch Coffee, a recommendation from Sump Coffee in St Louis.

Monarch is a roaster which used to have two bricks-and-mortar stores in Kansas City, one of which was the lovely store on Broadway which we visited. Sadly, Monarch took the difficult decision to close both stores at the end of October, although it’s still going strong as a roaster, making this the first time that I’ve written about a coffee shop knowing it was closed. I did consider not posting, but decided that this would be a fitting tribute to Monarch Coffee.

Monarch Coffee was on the ground floor of the Ambassador apartment building, occupying a large corner unit on the right. With limited tables outside on the pavement, there was plenty more seating in the spacious interior, arrayed on either side of the island counter offset to the left. When it came to coffee, there was a commendably concise espresso-based menu with a single-origin option on batch brew filter, plus iced and nitro options.

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The Barn – Café Kanzler

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Two rolled into one, the minimalist logo of The Barn overlaid on the red and white stripped awning of Café Kanzler.To make a change from my American road trip, today’s Coffee Spot takes us all the way back to early May and my trip to Berlin, when I visited a rather unique establishment, Café Kranzler. This Berlin institution can trace its roots back to 1825 and is easily recognisable in its current incarnation, in a rotunda on top of the Kranzler-Eck shopping complex on Kurfürstendamm. In 2016, The Barn took over the running of the iconic coffee shop, thus keeping the Café Kranzler name alive.

Access is via a lift, with a choice of seating inside the rotunda itself, outside on the 360° wrap-around balcony or on a rooftop terrace (accessed via a flight of stairs from the balcony). Although the setting is quite different from The Barn’s usual third-wave style coffee shops (or, indeed, the ultra-modern Sony Center coffee shop), the offering is very familiar, with the standard seasonal menu which you’ll find across all The Barn’s Berlin locations. This includes a concise espresso-based menu, two options on pour-over through the V60, plus cold brew, tea, hot chocolate and a range of cakes. The specific beans (all single-origins) vary by location, chosen by the baristas every few days.

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Sump Coffee, Nashville

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The Sump Coffee logo, a line drawing of a bald, bearded skull with a branch and portafilter crossed behind it.Continuing the retelling of my American road trip through the medium of coffee shops, we started our second day in Nashville, Tennessee, where I sought out Sump Coffee. Our first stop, Niedlov’s Cafe & Bakery in Chattanooga, was a chance discovery, but Sump Coffee was a planned stop, one of several places that I wanted to visit along the way. The Nashville coffee shop is the second of two Sump Coffees, which started life in Saint Louis, where the original coffee shop/roastery is still going strong.

Part of the modern OneC1ty development, Sump Coffee was one of the first tenants when it opened in 2017. It occupies a spacious, high-ceilinged unit with lots of inside seating and plenty more outside. When it comes to coffee, which is all roasted on the 10 kg Diedrich roaster in the back of the Saint Louis store, you really are spoilt for choice, with three single-origins on espresso, six/seven more on pour-over and, if you’re there before 11 o’clock, you can have batch brew too. All the beans are for sale in retail bags, along with a selection of coffee-making equipment and merchandising. Meanwhile, if you’re hungry, there’s a selection cakes and pastries.

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Devoción, Flatiron District

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A flat white in my HuskeeCup, made with the Honey blend at Devoción in the Flat Iron District.Welcome to a new, occasional feature for the Coffee Spot, the Saturday Snapshot, Coffee Spots that, for one reason or another, I’m unable to do a full write-up on. The inaugural Saturday Snapshot features Devoción, one of many places from my recent trip to New York City. Devoción is a coffee shop/roaster chain that works directly with farmers in Colombia, where it owns a coffee mill. There are four coffee shops, three in Brooklyn and the subject of today’s Saturday Snapshot, on E 20th Street in the Flat Iron District.

Devoción has two options on espresso, plus decaf, batch brew filter and, from memory, two options on pour-over through the Kalita Wave filter. A beautiful space, with plenty of seating, it was consistently full and busy the three times that I visited, which is why I wasn’t able to do a full write up or get very many pictures.

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