Category Archives: Inner London

Coffee Spots within the Inner London Postal Region (those with postcodes starting with E, EC, N, NW, SE, SW, W and WC)

Kaffeine Eastcastle

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The front of Kaffeine, door to the left, windows to the right, with a pair of benches in front of the window acting as tables.Kaffeine, with its original store on Great Tichfield Street, is something of a legend in London coffee circles, part of the first wave of Aussie/Kiwi (in this case, Aussie) influenced coffee shops to appear in the capital. The second Kaffeine, a hop, skip and jump away on Eastcastle Street, took a while in coming, but in 2015 it opened its doors, effectively reproducing the original’s successful model in a similarly-sized, but differently-shaped space. This one’s a simple rectangle, with the short-side facing the street, counter on the right, seating on the left. There’s also a window bar and a long bench outside on the relatively quiet street (although I was there on Sunday).

There’s the ubiquitous Red Brick from Square Mile on espresso, all the usual favourites on the menu (the largest drink is a 7.5oz latte) and the added bonus of a coffee-tasting flight. There’s also cascara, a selection of loose-leaf teas and a small range of soft drinks. If you’re hungry, there’s a limited range of three baguettes/brioche (which can be toasted) and three salads, which you can have individually or in combination. Finally, there’s a selection of cakes, including the Aussie staple of toasted banana bread.

September 2020: Kaffeine Eastcastle has followed the original on Great Titchfield Street and reopened after the COVID-19 shutdown over the summer. You can see what I made of it when I visited later on in the month.

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London Coffee Festival 2016: The Cups

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The Kaffeeform cup, made from recycled coffee grounds, in action at the London Coffee FestivalWelcome to the second of my detailed write-ups of this year’s London Coffee Festival (if you want an overview of the whole festival, take a look at my round-up). Here I cover individual aspects of the festival, starting with last week’s look at automatic filter machines. This week I’ll be taking a look at cups, before covering, in future Saturday Supplements, miscellaneous coffee kit, my coffee experiences and rounding things off with the coffee itself.

In previous years, my posts on cups at the London Coffee Festival proved surprisingly popular. This year, however, cups were somewhat thin on the ground, with the familiar (to me, at least) JOCO Cup, UPPERCUP and Frank Green all missing. KeepCup was there, but since I managed to go a whole year with destroying either of my glass KeepCups, for once I didn’t need to visit the stand.

However, if you looked, there were still some cups to be found, including those made from interesting materials (porcelain, bamboo and recycled coffee grounds), while one was claiming to be totally spill-proof (although I managed to get it to spill…). I also saw the all-in-one portable coffee maker, Cafflano, and its new product, the Kompact.

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Taylor Street Gallery

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A latte-art style fern above the words "taylor st baristas" with "finely crafted coffee" written underneath, all in white on a black oval.I’ve long been a fan of Taylor Street Baristas, one of London’s best-known mini chains. However, I came to Taylor Street through its much-loved (now sadly-missed) branch on Brighton’s Queen Street. Until last week, the only Taylor Street Baristas I’d visited in London was the equally lovely Mayfair branch. That I tracked down the diminutive Taylor Street Gallery (sometimes known as the Monument branch) is due to a chance encounter with the manager, Lisa-Laura, at this year’s London Coffee Festival.

Taylor Street was founded in 2006 by the three Tolley siblings, who run the company to this day. Until recently, a variety of roasters appeared at the various cafés, but Taylor Street now roasts its own coffee. While production ramps up, the Gallery’s the only one exclusively using Taylor Street Roasted, with other branches taking it as a guest espresso/filter.

The Gallery itself is a delightful place which seats about 20 in a slightly subterranean setting, with two more small tables outside in the narrow alley it calls home. Despite the size, there’s a single-origin on espresso, two more on filter (batch-brew or V60), the coffee changing every couple of days. There’s a decent range of cakes and savouries too.

September 2019: as part of the sale of Taylor Street Barista’s coffee shops to the Black Sheep chain, the Gallery has closed.

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Shoreditch Grind

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The Shoreditch Grind logo, written on the wall of Shoreditch Grind.Shoreditch Grind is where London’s rapidly-expanding Grind chain (to-date, six, with a seventh coming next month) began in 2011, on the north side of London’s famous Old Street roundabout. In true Coffee Spot fashion, I’d already visited a couple of the other Grinds (the now-closed Piccadilly Grind and the still-going-strong Soho Grind). With that in mind, I decided it’s about time the Coffee Spot features the Grind mother-ship…

Although all the Grinds are different in terms of layout and atmosphere, this is the (successful) template that all the other Grinds follow, establishing the now-familiar formula of coffee by day and cocktails by night, along with an impressive (and evolving) food offering. This includes a full breakfast menu (served, as it should be, until three in the afternoon), sandwiches, cake and, in the evenings, small plates and more recently, pizza.

Grind will be roasting its own coffee in the near future, but for now Hove’s Small Batch fulfils that role, roasting the bespoke, seasonal house-blend (used in milk drinks), single-origin (used for espresso & short/long blacks) and the decaf, which all grace Grind’s espresso machines. There’s also Sandow’s cold brew on tap and a well-stocked bar for those evening cocktails.

January/May 2017: Grind is now roasting its own coffee. You can see what I made of it at London Grind (January) and Exmouth Market Grind (May).

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London Coffee Festival 2016: Round-up

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The London Coffee Festival LogoAnother year, another London Coffee Festival come and gone. This time last week I was right in the thick of it, just about to throw myself into the third of four days of this year’s London Coffee Festival. Yes, that’s right, this year, for the first time ever, I attended all four days, both industry days on Thursday and Friday, and the two consumer days on Saturday and Sunday.

Just as for previous years’ festivals, I’ll be writing a series of themed Saturday Supplements, each covering a different aspect of the festival. Today’s Saturday Supplement is a general round-up, including what I made of the festival, the highs and lows, and what differed from last year. The remainder in the series, to be published over the coming weeks, will cover automated filter machines, cups, coffee kit, my coffee experiences and the coffee itself.

Something that I’ve noticed is that the organisers of the London Coffee Festival do seem to learn from experience and listen to feedback. Several issues from previous years have been addressed and while the festival is not perfect, it keeps on going from strength-to-strength as it continues to grow. This year, with over 30,000 visitors, was easily the biggest so far.

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Fix 126

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A flat white in a glass from Fix 126, sporting particularly impressive latte art.The sister branch to Fix Coffee, a long-standing Shoreditch coffee shop which first opened its doors in 2009, Fix 126 arrived not long after on Curtain Road. Serving a bespoke espresso blend plus a single-origin V60 pour-over (both from Climpson and Sons), Fix 126, like its roaster, flies a little bit under the radar, quietly doing its own thing, while, over the years, more illustrious names have popped up on neighbouring streets.

A bright, airy space, with exposed-brick pillars between the numerous windows and a lovely, wooden floor, it has the “hipster coffee shop look” nailed, except Fix was doing it several years before it was trendy.  The layout is simple and uncluttered, with communal tables in the centre, window-bars around two of the four walls and a cosy little nook at the back.

That I made it to Fix 126 at all is down to fellow blogger, Jess, of EastingEast, who invited me to a pre-London Coffee Festival breakfast, a proposition I agreed to with unnecessary haste, before regretting as I dragged myself out of bed on Saturday morning an hour earlier than was strictly necessary. However, all was forgiven when I discovered what a gem Fix 126 is.

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Iris & June

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A black circle with the words "Iris&June" written in white inside itI’ve been meaning to get to Iris & June for a long time. It had already been on my list for ages when I ran into the owner, Jodie, at the True Artisan Café at last year’s London Coffee Festival. I was so embarrassed, I rashly promised to pay Iris & June a visit. With this year’s London Coffee Festival rapidly approaching, I thought I’d better pull my finger out! The problem is, the area around Victoria Station, where Iris & June calls home, just isn’t somewhere I go very often. So, when some friends suggested meeting up in Pimlico on Monday evening, I seized my chance with both hands!

Iris & June is one of those coffee shops where the focus is just as much on the food as it is on the coffee. However, whereas a lot of coffee shops would be happy with a decent espresso and maybe some batch-brew filter, Iris & June puts as much effort into its coffee as many a dedicated speciality coffee shop. Ozone’s Empire Blend is on espresso, but it’s the pour-over where Iris & June really shines, with three single-origins from Ozone & guests, available as V60, Aeropress or bulk-brew.

July 2020: Iris & June has reopened with pretty much its full service offering. You can see what I made of it when I visited in August.

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Espresso Base

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An espresso at London's Expresso Base, in an interesting, ribbed, handleless cupTo mark my return to the UK, Monday’s Coffee Spot is somewhere I’ve been meaning to visit for all most as long as I’ve been doing the Coffee Spot. Expresso Base is in the courtyard of St George’s Church, near the British Museum and just across the way from the original site of Wild & Wood. It’s easy enough to miss and is closed over the weekend, which might go some way to explaining how I’ve managed to not go there for almost four years (which, incidentally, is how long Expresso Base has been going, having opened a few months before I started the Coffee Spot).

Essentially an outdoor café, Expresso Base occupies the right-hand side of the churchyard, with plenty of seating and a gazebo at the back which houses the two-group La Marzocco. If it’s raining, additional umbrellas, etc, can be put up to provide shelter, but on a sunny day, there’s nothing better than sitting on one of the wooden benches and enjoying your coffee in the sun. The coffee, from Has Bean, is always a single-origin and changes on a regular basis, while there’s a small selection of cake if you are hungry. There’s also a guest roaster which changes every week.

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Curators Coffee Studio

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A nine-leaf tulip latte-art pattern in a classic white cup, seen from above.Fitzrovia’s Curators Coffee Gallery has long been a favourite of mine, a convenient stopping off point when going to the BBC Radio Theatre for recordings. However, until the start of this month, in typical Coffee Spot fashion, I’d never been to the original, the Curators Coffee Studio in the heart of the City of London. I’d been past a couple of times, but I’d always been in a hurry and, like last week’s Saturday Short, New Row Coffee, I’d always been put off by the (lack of) size. The loss has been all mine…

Curators, as the name “studio” suggests, is small, no more than a rectangle on a corner, principally catering to the office takeaway trade (it’s shut at the weekends). Despite this, if you’re staying in, the coffee is served in proper cups and there’s a neat window-bar/table, plus some handy seating outside.

The coffee is from Nude Espresso, who provide the house-blend, while there’s also a guest espresso (from Square Mile while I was there), plus decaf and bulk-brew (another Square Mile during my visit). If you’re hungry, Curators has a limited, but decent, range of cakes and sandwiches, plus, as the benches outside proudly proclaim, breakfast.

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The Espresso Room (was New Row Coffee)

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The New Row Coffee logo, taken from the sign hanging outside the shopNew Row Coffee has been around for several years, pleasingly occupying a spot on New Row, just off St Martin’s Lane, midway between Leicester Square and Covent Garden. I’ve walked past on several occasions, but never had reason to stop, always being put off by its size (or lack thereof). However, on a recent visit to Freed’s on St Martin’s Lane to buy some new dance shoes, I decided to change all that. I was so impressed that I returned the following week with my camera, and exactly one week later, here it is on the Coffee Spot!

New Row’s one of those small coffee shops that thinks it’s actually much bigger. For somewhere with just two tables and a pair of seats at the counter, it serves a range of coffee that would put many larger rivals to shame. Joining the obligatory espresso menu, built around Caravan’s ubiquitous Market Blend, there’s a regularly-rotating filter coffee (also Caravan) through V60, AeroPress or Syphon. Add to that a decent range of cakes and, a recent addition, a small sandwich and savoury tart selection, and you have a place for all occasions. If you can find a seat!

July 2017: Following the change of ownership (see after the gallery), New Row Coffee has been rebranded The Espresso Room. The Market Blend is still on espresso, but it’s been joined by various guests, both on espresso and pour-over. Otherwise, little appears to have changed.

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