About Brian Williams

Author of Brian's Coffee Spot, you can read all about me in the "About Me" section of the blog (www.brian-coffee-spot)

2020 Awards – Best Coffee Spot near a Railway Station

A classic espresso, made with the Monsoon Estates' seasonal blend, and served in a classic cup at the Espresso Station in Moor Street Station, Birmingham.Our third shortlist today is the shortlist for the “Best Coffee Spot near a Railway Station”, although it should really be called “Best Coffee Spot at or near a Railway Station”, except that was a bit of a mouthful, even for me. And this year, since I’ve not been travelling much, I’ve expanded the criteria to include airports. Now that really would be a mouthful. Next year I will have to come up with a better, more concise name!

Whatever I call it, this was won last year by Espresso Station, Moor Street Station and rewards those Coffee Spots serving great coffee to travellers around the world. When you’re desperate for good coffee, railway stations, airports and other transport hubs are rarely the best places to be. But what if there was a great Coffee Spot just outside the station (or even in the concourse!) or a few minutes’ walk away and you didn’t know about it? Then this award is for you…

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2020 Awards – Best Filter Coffee

A tasting flight of three single-origin filters at Glitch Coffee & Roasters in Tokyo.We continue the second day with the next shortlist for the 2020 Coffee Spot Awards, the “Best Filter Coffee” Award, which was won last year by Tasting Flights at Glitch Coffee. One of the great journeys that I’ve taken with the Coffee Spot is realising the amazing range of flavours in a good pour-over or batch brew, which has opened my eyes to a whole new world of coffee.

To give you an idea of how far I have come since starting the Coffee Spot, I initially owned a cafetiere and an espresso machine and either drank my coffee at home with milk (cafetiere) or as espresso. Now I have two pour-over filters, a Clever Dripper, an Aeropress, dedicated grinder for filter coffee and a gooseneck kettle. I drink my filter coffee black and I have to put milk in my coffee to make it drinkable, then I’m drinking the wrong coffee! This award celebrates those Coffee Spots which continue to help me on my journey of discovery.

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2020 Awards – Coffee Spot with the Best Lighting

Coffee Addict on Vauxhall Bridge Road, occupying the site of the original Costa Coffee, which opened in 1978 (Coffee Addict, in contrast, opened in 2019)We kick off the second day with shortlist for the 2020 Coffee Spot Award for “Coffee Spot with the Best Lighting”, won last year by Coffee Addict.

Lighting in coffee shops has long held a fascination for me, with most of the galleries containing a shot or two of an interesting light-fitting. This Award celebrates those Coffee Spots with particularly outstanding lighting. Note that I was back writing about Coffee Addict again this year, but I decided to keep Coffee Addict off the shortlist so that someone else would have a chance of winning.

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2020 Awards – Best Neighbourhood Coffee Spot

Detail from the chipboard box next to the Lost Sheep Coffee Pod in Saint George's Lane, Canterbury.The last of today’s 2020 Coffee Spot Awards shortlists is the “Best Neighbourhood Coffee Spot”. In 2019 this went to Lost Sheep Coffee and it celebrates those Coffee Spots which are firmly rooted in, and which serve, their local communities. Unsurprisingly, the shortlist contains some of my favourite Coffee Spots of the year, which are often slightly off the beaten track.

This year the shortlist is a fairly concise affair due to my lack of travelling, but nevertheless it manages a wide geographical spread, with Coffee Spots from around the UK as well as from both coasts of the USA and with a pair of entries from Phoenix and the surrounding area.

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2020 Awards – Coffee Spot with the Best Basement

The mural on the wall of the basement in Society Cafe, The Corridor, in Bath, showing flowers growing in a coffee cup, with a small animal peaking its head out.Our third shortlist in the 2020 Coffee Spot Awards is the “Coffee Spot with the Best Basement” Award. As regular readers will know, I have a soft spot for Coffee Spots with good basements. In 2019 this Award went to Society Café, The Corridor.

To some, a basement is a dark, sometimes dingy, cramped space. However, when they are at their best, basements are cosy, welcoming spaces that provide the perfect spot to curl up with your coffee. This award celebrates those Coffee Spots with outstanding basements, the sort of places you want to go and spend all day in! It also includes those Coffee Spots which, while not technically basements, have that basement-like feel to them.

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2020 Awards – Best Takeaway Coffee

The Workshop Coffee logo from the front of the counter at The Pilgrm.Our second shortlist in the 2020 Coffee Spot Awards is the “Best Takeaway Coffee” Award, which was won last year by Workshop Coffee at The Pilgrm. It recognises those places which, braving the elements, still produce an excellent cup of coffee. This includes coffee carts, coffee stalls, those Coffee Spots which are so small that they only serve takeaway coffee and those Coffee Spots where I regularly get my takeaway coffee (even if they offer a regular sit-in option).

Although many coffee shops were only offering takeaway for a large part of the year, I wasn’t travelling very much, limiting myself to visiting my local coffee shops in Guildford, all of whom were serving takeaway and happy to accept my reusable cups. As a result, this year’s shortlist is fairly concise affair.

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2020 Awards – Most Unlikely Place to Find a Coffee Spot

Details taken from the menu board at The Hideout, where it proudly claims "No Takeaway Cups".The first shortlist for the 2020 Coffee Spot Awards is the “Most Unlikely Place to Find a Coffee Spot” Award, won in 2019 by The Hideout. Finding Coffee Spots in cities such as New York, Edinburgh or Manchester is to be expected. However, while good Coffee Spots are everywhere, some of them are in very unexpected places, both geographically and in terms of setting.

This Award is very much defined by the nominees on the shortlist. Some of these are geographical, a reward for bringing great coffee to unexpected places. Others are a recognition of a great or unusual setting for a Coffee Spot. This year, for example, there are quite a few Coffee Spots inside other places/shops in the shortlist.

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Coffee Spot Awards 2020

An espresso, made by my Rancilio Silvia espresso machine, in a classic white cup and saucer from Acme & Co., New Zealand, distributed in the UK by Caravan Roastery.Merry Christmas to all my readers old and new! I hope, despite everything that’s gone on this year, that you’re having a great Christmas. Once again, it’s time for the Coffee Spot Awards, now into their NINTH year! The Awards provide a chance for me to reflect on all the great places I’ve visited and to give them all some more well-deserved time in the limelight. As usual, there are 20 Awards, the shortlists published between now and New Year’s Eve, with the winners announced on New Year’s Day.

2020 has easily been the strangest year in the Coffee Spot’s history. Things started off normally, with my (at that point) annual trip to a sunny part of America (California, this time, followed by a week in Phoenix, a week in northern Arizona and a long weekend in Portland, Maine). I was back in the USA in February and March, a trip that was abruptly cut short by the COVID-19 pandemic. And that was it as far as travel went. For a long time, even visiting coffee shops was out of the question. A strange year indeed.

Thanks to everyone who’s stuck with the Coffee Spot this year, following me on Twitter, liking my Facebook page, and looking at my Instagram pictures. While I do this for the love of coffee, it means a lot to me that so many of you take the time to read and comment on my writing. Without you, it really would be pointless.

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The Philosophy of Cheese

The cover of The Philosophy of Cheese, by Patrick McGuigan, published by the British Library.Since there is a dearth of coffee shops that I can write about at the moment, I’m branching out a bit to write about books instead. So welcome to the first of four posts about the British Library’s Philosophies series. Astute readers will realise that this is a little self-serving since I wrote one of the early books in the series, The Philosophy of Coffee. However, since I’m now selling the rest of the (food-related) titles on the Coffee Spot, I thought I should say something about them, starting The Philosophy of Cheese.

The Philosophy of Cheese is, like all the books in the series, a compact volume, packed with interesting, entertaining facts. It might seem a strange choice (The Philosophy of Tea is a more likely first bedfellow), but the truth is, I really like cheese, so it was the first one I reached for. I usually have five or six cheeses in the house at any one time (currently I have Cheddar, Stilton, Bree, Gorgonzola, Mozzarella and Parmesan) and quite often pair cheese with coffee (a really mature bree, the sort that’s just about ready to crawl off the plate, goes really well with espresso, for example).

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Heartwork Coffee Bar

The Heartwork Coffee Bar logo from the side of the horsebox which acts as the coffee bar.Sometimes, I feel that things are just meant to be. Unexpectedly finding myself with access to a car, some nice weather and a free afternoon, I decided to seek out somewhere for my daily walk that was slightly further afield than my immediate backyard. Scrolling around Google Maps, Heartwork Coffee Bar in Holmbury St Mary jumped out at me, largely because I know the area reasonably well and wasn’t aware of any coffee shops there. An hour later, I was pulling up outside Bulmer Farm, home of Heartwork.

Heartwork is located at the back of the farm, on Pasture Wood Road, just off the B2126. The heart of the operation is an old horsebox, converted into a coffee bar, with a serving hatch at the front. There’s a standard espresso-based menu, using a bespoke blend roasted for Heartwork, backed up by hot chocolate, tea and a small selection of cakes, sandwiches and wraps. If you want to stay, then there’s a selection of seating, from outdoor, stand-up tables and low benches to a pair of barns with more tables and straw bales for seating. Just be aware that Heartland only has takeaway cups, so don’t forget to bring your own.

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