In the Coffee Spot’s early days, central London had a handful of coffee shop/roasters, with the likes of TAP, Caravan and Ozone all roasting, then serving, coffee on the premises. However, rising rents, along with expanding demand, led to roasteries moving to bigger/cheaper premises in outer London: of the three examples mentioned, only Ozone still roasts in its original location. Therefore, when the subject of today’s Meet the Roaster, coffee shop/roaster Catalyst, opened in Holborn in late 2016, it was already bucking the trend, something which continues to this day.
I remember the buzz its opening generated, when it was only a coffee shop, the likes of Bex of Double Skinny Macchiato singing its praises. Before long, the 12 kg Diedrich in the basement was up and running, and Catalyst hasn’t looked back, although it took me until last month before I managed to visit, when I wrote up Catalyst as a coffee shop.
Today it’s the turn of Catalyst the roaster. It has an impressive output, with a retail espresso blend and multiple single-origins, with various options on espresso and filter. Even COVID-19 can’t slow it down, Catalyst seeing a large boost in its direct-to-consumer sales through its website!
I’d originally planned today’s Coffee Spot for Saturday. Then the latest COVID-19 restrictions happened and, for a while, I wondered if I should postpone my write up until December at the earliest. However, since Caravan is still open for collection/delivery, I decided to go ahead, so welcome to Monday’s Coffee Spot, an update on Caravan Exmouth Market. Until the England-wide shutdown on Thursday, Caravan was going strong, serving its filling breakfasts, weekend brunches and innovative small plates and dinners, all backed up with some excellent Caravan coffee on espresso and filter.
Caravan is one of those legendary names in London coffee circles. Now with five restaurants/cafes/bars, plus a coffee bar in Harrods and a dedicated roastery, Exmouth Market was where it all began, back in 2010. As well as being the original Caravan coffee shop, it was also the original roastery (located in the basement), before that moved out to King’s Cross and then to the new facility at the Lamb Works. The smallest of the five, Exmouth Market is still my favourite, so when I found myself staying around the corner, I decided to call in for dinner. And then I came back for breakfast the following morning…
Coffee shop/roaster Catalyst opened in Holborn in late 2016, joining a growing number of speciality coffee shops in the area. I remember the buzz it generated at the time, with the likes of Bex of Double Skinny Macchiato singing its praises. I duly put it on my (very long) list of places to visit and when, almost four years later, I found myself around the corner at The Attendant on Leather Lane, I knew that the time had come.
Occupying a bright, airy, corner spot, Catalyst is a lovely space, although its real draw is the coffee, roasting multiple single-origins (and a solitary blend) on the 12 kg Diedrich in the basement, several of which are available on espresso, batch brew and pour-over. There’s a small, innovative brunch menu that’s served until 3 pm, while on Friday evenings, Catalyst reinvents itself as a bar, complete with a separate and equally innovative bar menu. You don’t need to wait until Friday though: alcohol is available throughout the day, with cocktails and a small selection of beer and wine.
Although I came to know Over Under Coffee through its relatively short-lived outpost in Ham Yard in Piccadilly, this is where it all started in 2017. The original Over Under is still going strong, serving coffee and brunch by day, plus cocktails in the evening, from this modest spot opposite Earl’s Court station. These days there are four Over Unders, with West Brompton just around the corner, Wandsworth Town on the other side of the river and the latest addition, Ladbroke Grove, proving to be the largest Over Under yet.
Mind you, that’s not too big an ask, given the size of the original (which itself is bigger than West Brompton and Wandsworth Town combined!). Despite its lack of size, there’s an impressive brunch menu, all cooked in the open kitchen behind the counter, while on Friday and Saturday evenings, Over Under transforms itself into a cosy cocktail bar.
November 2020: with the new COVID-19 restrictions coming into force, evening opening has been temporarily suspended, although you may still be able to order cocktails on-line for delivery.
I have a soft spot for Attendant, which started in 2013 in a converted, underground gentlemen’s toilet in Fitzrovia. It could easily have been a gimmick, but from the outset, Attendant was committed to top-notch speciality coffee, first from Caravan then, more recently, roasting its own. It also expanded, opening shops in Shoreditch and Clerkenwell. The original Attendant featured in the early days of the Coffee Spot, soon after it had opened, plus it was one of the first coffee shops I visited when COVID-19 restrictions were relaxed in England in July.
All of this makes it rather bizarre that, until last week, I’d never been to Attendant Clerkenwell. What can I say? A lovely, quirky, irregularly-shaped spot with gloriously high ceilings, the loss is all mine. There’s outside seating, plus more seating inside, including a neat back room if you want something a little quieter. The offering is substantially the same as at the other Attendants, with its Brazilian single-origin on espresso, plus a single-origin filter option (currently only available as batch brew). This is all backed up by a wide selection of cake and impressive breakfast, brunch and lunch menus, all prepared in the open kitchen behind the counter.
November 2020: with the new Government COVID-19 restrictions in England, Attendant is returning to takeaway service from Thursday, 5th November.
This summer, something very special happened in the heart of Mayfair with the opening of Queens of Mayfair, best described as a high-end coffee, brunch and cocktails spot. That in itself is not that special, since the coffee, brunch and cocktails market is already well served, particularly in London. What makes Queens stand out is the quality of the coffee, with an espresso-based menu featuring a Brazilian Daterra, roasted for Queens by Difference Coffee. However, I covered all that when I wrote up Queens in its own Coffee Spot earlier this week. So what is it that makes Queens so special?
The answer is its coffee service, which caught the headlines with what has been tagged as UK’s most expensive cup of coffee, which comes with an eye-watering £50. For that, you get a very exclusive micro-lot of an Ethiopian Cup of Excellence winner. However, in fairness to Queens, describing it as a £50 cup of coffee hardly does it justice since you are a paying for a whole lot more than just a cup of coffee. Instead, you are paying for a whole coffee experience, something which, when I visited Queens last week, I had to try for myself.
Occupying a sunny corner on the north side of Old Brompton Road, it’s a small, but charming spot, flooded with light from large windows along the front and left-hand sides. If you don’t mind the traffic, you can sit outside at one of two pavement tables, or you can retreat inside, where there’s a similar number of tables, plus a couple of window-bars.
The coffee is from old friends Allpress, with the standard Allpress blend, plus decaf, on espresso, while there’s a regularly-changing guest roaster on batch-brew. Although it’s small, that doesn’t limit Black Rabbit’s ambition, with a decent selection of cake on the counter, plus impressive breakfast, brunch, sandwich, salad and wrap menus. If you’re wondering how the staff manage it, there’s a kitchen tucked away in the basement (but, alas, no seating).
The arrival of the COVID-19 pandemic may have caused a country-wide closure of coffee shops this spring, but that hasn’t stopped a growing number of brave entrepreneurs from opening new coffee shops. Chief amongst these are siblings Grace and Victoria, who had originally planned to open Queens of Mayfair, their high-end coffee shop located, appropriated enough, in Mayfair, back in March 2020. Unsurprisingly, this didn’t happen, but despite the COVID-19 setback, they carried on, with Queens opening in August instead.
Queens is an upscale venue, offering table service, a brunch menu until 3:30 pm and a “nibbles” menu in the evening. There’s cake, of course, plus hot chocolate, tea and a fully-stocked bar offering cocktails and other delights. However, it was the coffee that made the headlines, even catching the interest of the mainstream press. The reason? The UK’s most expensive cup of coffee, coming in at £50 a serving!
This is something so special that it has a Saturday Supplement all of its own. In the meantime, this Coffee Spot focuses on Queens as a coffee shop, where you can order from the more affordable espresso-based menu, based around a Brazilian Daterra, roasted for Queens by Difference Coffee.
I’ve known about Carbon Kopi ever since it opened almost exactly a year ago, on October 8th, 2019. The owners invited me to visit, but my travel schedule being what it was, I couldn’t take them up on the offer. Then, on Tuesday, I unexpectedly found myself in Earl’s Court, a 15-minute walk from Carbon Kopi, so I knew what I had to do.
Carbon Kopi is on Margravine Road, in a quiet, residential part of Hammersmith, standing on a shady corner at the junction with Gastein Road. There’s a small outdoor seating area at the front, a light-filled main area, with a cosy nook off to the side, and a larger, partially-covered outdoor seating area at the back.
Square Mile is on espresso, although rather than the ubiquitous Red Brick, there’s a seasonal single-origin which changes every two to three months. A monthly guest roaster provides two batch brew options, while if you’re hungry, there’s soup of the day, a small selection of toasted sandwiches and a range of very tempting cakes, all on display on the counter. Just be aware that because of COVID-19 restrictions, Carbon Kopi only uses disposable cups, so don’t forget to bring your own.
Over Under Coffee, which seems to specialise in tiny coffee shops, has done much to bring speciality coffee to Earl’s Court/Hammersmith in West London, starting in 2017 with the original, opposite Earl’s Court Station. After branching out with a slightly larger coffee shop in Ham Yard, just off Piccadilly, which closed almost exactly two years ago at the end of October 2018, Over Under returned to its roots, the subject of today’s Saturday Short opening just outside West Brompton Station in January 2019. Since then, there have been two more Over Unders in London (Ladbroke Grove and Wandsworth Town) and one in Manchester (which, sadly, has not reopened following the COVID-19 pandemic).
Over Under Coffee at West Brompton is even smaller than the ones that came before it, the tiny interior offering standing room only, with just two small stools on the pavement outside. Despite this, there’s a concise espresso-based menu, backed up with batch brew filter, the coffee, as always, coming from Assembly. Even more impressively, given the size, is the brunch menu, cooked in the kitchen downstairs, plus various pastries and filled croissants.