Kream | Coffee

My espresso at Kream Coffee in Phoenix, from my visit in 2018. It was served in a gorgeous, earthenware cup with little plugs for handles on the sides.Kream Coffee is part of the small, but growing, speciality coffee scene in and around Phoenix. It’s another of those places which I came across during my second visit to Phoenix last year, prompting me to make an excursion outside of my usual Scottsdale haunts. In this case I went just north of downtown Phoenix, where Kream is somewhat incongruously located inside a design shop on North Central Avenue.

However, don’t let that put you off. If anything, it’s a bonus, since it makes for some very pleasant surroundings, while when it comes to the coffee, Kream is top-notch. A multi-roaster, it draws on a cast of five roasters, some of the best in the US, to bring you awesome espresso and batch-brew, where there’s a different single-origin every day. The espresso, meanwhile, changes once or twice a week. You can also buy retail bags to take home with you.

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Berdena’s

A lovely espresso, served on a wooden tray, with a glass of sparkling water on the side.Berdena’s is a relatively recent addition to Scottdale’s growing speciality coffee scene, having opened in April 2017. Part of a new wave that includes Fourtillfour and Regroup Coffee + Bicycles, plus, just across the Arizona Canal, Press Coffee Roasters, it’s just a couple of blocks away along East 5th Avenue from the pioneering Cartel Coffee Lab. Unlike the majority of the area’s coffee shops, which focus solely on coffee, Berdena’s is known as much for its food, although in a fit of bad timing, I missed out on lunch on both my visits! Berdena’s serves a concise breakfast menu until 2pm every day, while there’s a selection of cake all day long.

Turning to coffee, Berdena’s started with Madcap from Grand Rapids in Michigan, but has now evolved into a multi-roaster, changing roaster every six weeks or so, with a single-origin on espresso and another one batch-brew. You can also buy retail bags, although Berdena’s had sold out during my latest visit, the coffee from Morgon Coffee Roasters in Gothenburg proving extremely popular!

You can either sit outside at one of the tables sheltering under the passage to the left of the shop, or find a spot in the spacious interior, where there’s a selection of tables and a window-bar.

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Cartel Coffee Lab, Scottsdale

A mug of a Colombian single-origin, served through the Aeropress at Cartel Coffee Lab in Scottsdale.It’s fitting that I celebrate my return to Phoenix with a long overdue write up of Cartel Coffee Lab in Scottsdale. Cartel, a small roaster/coffee shop chain with its flagship roastery/coffee shop in Tempe, has been going for almost 11 years. It now has seven branches, including downtown Phoenix and at Sky Harbor airport, as well as two branches in Tucson, and another in Palm Springs over the border in California. The Scottsdale branch has been going since 2011 and I visited three times last year, never managing to write it up for a variety of reasons (usually a lack of decent photo opportunities, since it’s perpetually busy).

Scottsdale is similar to all the other branches when it comes to coffee, serving six seasonal single-origins, all roasted in-house, one of which is decaf. Naturally, all the beans are available to buy. One (the top of the list) is always available as espresso, while there’s also a daily bulk-brew, with all the beans available as pour-over through the Chemex (8oz or 16oz), Cartel having stopped offering Aeropress/V60 at the end of 2018. There’s a range of cakes if you’re hungry and, in this branch, craft beer and Arizona wine on tap.

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FUTURO

An awesome cortado in a glass, using a single-orign Kenyan from Heart Coffee Roasters, served in FUTURO in Phoenix.FUTURO is a relatively new name in speciality coffee, right in the heart of Phoenix. It’s been going for two years, so I’m rather annoyed that while visiting in January last year, I managed to get within half a block of FUTURO, as I strolled along Roosevelt Street searching for (and failing to find) good coffee. FUTURO is housed within PALABRA, a sort of mothership which contains FUTURO (the coffee bar), a gallery, a hairdressers and PASADO, which is a new venture, serving small plates from the kitchen at the back (but not on Sunday, which, of course, is when I visited).

FUTURO is not quite like any coffee shop I’ve visited before, which is a refreshing change from some of the common design elements I see time and time again. There’s minimal seating off to the left and right, as well as sheltered backyard behind the building by the parking lot. The coffee is also very atypical for Phoenix, with a wide selection of single-origins being provided by Heart Coffee Roasters in Portland. There’s a different one on each day, with one option on espresso and another on bulk-brew from a Fetco brewer discreetly tucked away under the counter.

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